Electric Dough Sheeter, Commercial Dough Sheeter, Adjustable Thickness 2-30mm with Sheeter Board, 48" x 17.7", for Puff Pastry and Fondant Cakes. Professional Commercial Baking Equipment 5i12
【Food-Grade PE & Upgraded Stainless Steel Material】The main body of the machine is made of high-quality stainless steel, which is more sturdy and durable. The dough rolling board adopts food-grade PE material, which is non-toxic and safe, providing a clean and healthy production environment for you and your family.
【2-30mm Adjustable Dough Thickness】This electric dough sheeter has a wide thickness adjustment range, from 2mm to 30mm, which is very suitable for making all kinds of laminated doughs and pastries, including croissants, pizza, puff pastries, cookies, pasta, as well as fondant and gum paste. It is a professional commercial baking equipment.
【Integrated Rolling Boards】This integrated rolling boards is made of non-stick material, with no dead corners, making it easy to clean, ensuring a clean and hygienic rolling process every time. It meets the needs of different dough making.
【Easy to Store】This dough sheeter is detachable and easy to assemble. Open dimensions: 48 × 22.7 × 8.6 in; dough rolling board size: 39.3 × 17.7 in. It can be perfectly stored in cabinets or on countertops, very suitable for cake shops and dessert shops use, bringing great convenience to your baking operation.
【Easy to Operate】This electric dough sheeter is simple and safe to operate. freeing your hands and eliminating the tedious process of traditional dough rolling. Enjoy the fun of manual dough rolling and taste the charm of handmade pastries without complicated steps.