★Specification★

Inside capacity: 18 L
Electrical supply220-240 VAC110-100 VAC
Work temperature: 122℃ & 134℃
SAFETY : Heating-over protection ; safety valve
TEMP CONTROL DESIGN : chip control
Pressure: 0.12Mpa & 0.22Mpa
Time: 30Min & 10 Min
Chamber capacity: ?230XD360mm
Dry time: No dry function
Power (VA):1100 VAC
Overall dimensions (mm):560 (width)x315(height)x365(depth)
Net weight (kg):28 KG

★Caution★

1.After the completion of disinfection. Please to wait for 10 minutes. Before open the DOOR(Do not close the power switch and close the steam emissions switch).
2.Before each use. Must supply water 800ml. (Distilled water is the bast).
3.Please close steam emissions switch. Before In the disinfection.
4.Do not use any corrosive or chemical water as the disinfection.
5.Do not share the same electricoutllet with other electrical apparetus.
6.Please pay attention to correct voltage and frequency.
7.Connect steam exhaust pipe with the steam vent, Before operation.

★Packing List★

Main Uint:1
Rack:1
Trays holder:1
Trays:2
Exhaust tube:1