The combination pressure and slow cooker that knows the time, temperature and pressure. Some foods are tender with time, others are tastier under pressure, but how to know the exact pressure, temperature and time different foods need ? Its all possible with the 'Fast Slow Pro' a multicore unit with pressure and slow cook menus that automatically adjust time, temperature and pressure between fast and slow cooking. The dual sensors at the top and bottom monitor ingredients for more accurate temperature and pressure control, while the hands free steam release automatically to maximize flavor and texture. You can pressure cook, slow cook, steam, reduce, sauteacute; and sear with the press of a button. Rely on the fully interactive LCD to tell you when its building pressure, cooking and releasing steam. Voltage - 110–120 Volts.