A must have for any butcher or fish monger, Dalstrong Gladiator Series Fillet Knife is expertly handcrafted to handle both the small and large every-day demands of the professional kitchen with precision and efficiency. The Gladiator Series Knife makes deboning, filleting, skinning, trimming & butterflying everything from fish to poultry, pork and more with ease. The blade length limits wrist and hand fatigue by acting as an extension of the arm, performing long, single slices, on even the largest cuts of meat, effortlessly. The narrow blade shape and slightly flexible design allow you to glide smoothly along the contours of bones, effortlessly separating meat without tearing, while the tapered tip maneuvers around smaller bones & cartilage.