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Cooper-Atkins Replacement Microneedle Probe for Use with HACCP-Series Manager Thermometer in Saudi Arabia

Cooper-Atkins Replacement Microneedle Probe for Use with HACCP-Series Manager Thermometer

SAR 706
Weight
137 g
– 1 +

Special Features

  • Delicate probe with quick response time
  • Temperature range of -100°F to 500°F (-73°C to 260°C)
  • Response time of 1 second in liquids
  • Stainless steel shaft is 0.188 (in) (4.8 mm) diameter by 3.5 (in) (89 mm)

Description

A delicate probe tip to provide the quickest response with minimal impact on the product. Ideal for small products and semi-solid products. Not recommended for use in highly acidic or alkaline products such as citrus and tomato products. The probe has a max temperature of 500°F (260°C) and the cable has a max temperature of 176°F (80°C).
Specifications
Description: Replacement Microneedle Probe for Use with HACCP-Series Manager Thermometer

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