The shaker is a commonly used laboratory equipment used for shaking liquids commonly used in laboratories and culturing microorganisms, bacteria and cells. It is widely used in fields such as bacterial culture, fermentation, hybridization, biochemical reactions, enzyme and tissue research that have high requirements on temperature and oscillation frequency.
Specification
Name: Orbital Shaker
Version: NYC-300 (large size)
Power: 30W
Load capacity: 1000g
Timing range: 1-15 minutes (Can always be on)
Speed range: 0-210 rpm
Swivel radius: 11mm
Tray size: 320*225mm
Machine size: 320*320*120mm
Working conditions: temperature -10 to +50°C
Package Included:
Orbital Shaker*1
Power Adapter*1
adjustable variable speed orbital oscillator rotator shaker laboratory, Testing Equipment, Measurement & Analysis Instruments, Tools