Southbend's Ultimate Restaurant Range, gas/electric, 36", (3) star/sauté burners front, (2) pyromax burners back, standard grates, standing pilot, (1) electric hybrid convection oven, incudes (3) racks, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 179,000 BTU, CSA, NSF. Standard one year limited warranty (range). NOTE: 22.5" high flue riser, with heavy duty shelf, standard. Gas type to be specified. 208v/60/1-ph, 32.0 amps (oven 6.0kw), standard.