Southbend Restaurant Range with 10 Open Burners and 2 Standard Ovens, 10 28,000 BTU Natural Gas Patented 1 Piece Cast Iron Non-clog Burners with Lifetime Warranty, 10 Removable Grates, 4 Inch Stainless Steel Front Rail with Closed Welded End Caps, 2 Removable One Piece Crumb Drawer under burners, Metal Knobs, Hinged Lower Valve Panel, All Stainless Steel Front, Sides, Backgaurd with Removable Shelf and 6 inch Adjustable Legs. Ovens are 19 1/2 Inches W x 26 1/2 D are Enameled with 35,000 BTU Snap Action Thermostat 250-550 Degrees with U Shaped Heavy Duty Open Burners, 2 Position Rack Guide with 1 Removable Rack each Oven, Overall Dimensions 60 3/4 inches W x 34 inches D x 59 1/2 inches H.