Southbend's Ultimate Restaurant Range, gas, 48", (4) non-clog burners, wavy grates, (1) 24" charbroiler left, standing pilot, (2) space saver ovens with battery spark ignition, includes (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 262,000 BTU, CSA, NSF. Standard one year limited warranty (range). NOTE: 22.5" high flue riser, with heavy duty shelf, standard.