The Commercial Electric Steamer is designed for efficient and versatile cooking featuring four steam holes for simultaneous steaming of multiple items. Its large cooking area accommodates a variety of foods ensuring time-saving preparation. With a wide temperature control range (30-110°C) it allows for precise adjustments to meet different cooking needs from steaming buns to dumplings achieving the desired texture and taste. Safety is prioritized with an anti-dry burning device that prevents overheating and ensures even cooking. Ideal for commercial settings like breakfast shops canteens and restaurants it supports high-volume food preparation. Compatible with various steamer types (steel iron wood bamboo) it offers flexibility for different cooking requirements. The steamer boasts a 3000W power stainless steel material and a water tank size of 15*23*12cm suitable for steamers between 11-22cm. Product net weight is 6.8KG with dimensions of 48*45*19cm. Package includes the electric steamer only (steamer not included).