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Manual Lever Espresso Machine, Variable Pressure Lever Coffee Machine, Using Pressure 1bar-16bar, Cavity Capacity 100ml, for Commercial in Saudi Arabia Manual Lever Espresso Machine, Variable Pressure Lever Coffee Machine, Using Pressure 1bar-16bar, Cavity Capacity 100ml, for Commercial in Saudi Arabia Manual Lever Espresso Machine, Variable Pressure Lever Coffee Machine, Using Pressure 1bar-16bar, Cavity Capacity 100ml, for Commercial in Saudi Arabia Manual Lever Espresso Machine, Variable Pressure Lever Coffee Machine, Using Pressure 1bar-16bar, Cavity Capacity 100ml, for Commercial in Saudi Arabia Manual Lever Espresso Machine, Variable Pressure Lever Coffee Machine, Using Pressure 1bar-16bar, Cavity Capacity 100ml, for Commercial in Saudi Arabia Manual Lever Espresso Machine, Variable Pressure Lever Coffee Machine, Using Pressure 1bar-16bar, Cavity Capacity 100ml, for Commercial in Saudi Arabia Manual Lever Espresso Machine, Variable Pressure Lever Coffee Machine, Using Pressure 1bar-16bar, Cavity Capacity 100ml, for Commercial in Saudi Arabia Manual Lever Espresso Machine, Variable Pressure Lever Coffee Machine, Using Pressure 1bar-16bar, Cavity Capacity 100ml, for Commercial in Saudi Arabia

Manual Lever Espresso Machine, Variable Pressure Lever Coffee Machine, Using Pressure 1bar-16bar, Cavity Capacity 100ml, for Commercial

SAR 4,361
Brand
QUGURLID
Category
Coffee Machines
All electronics ship with US style plugs. You may need a voltage converter or a plug adapter.
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Special Features

  • VERTICAL PRESSURE FOR CONSISTENT EXTRACTION: The mechanical design of the main rod and piston ensures alignment, allowing the powder layer to evenly distribute vertical force during extraction.
  • CUSTOMIZABLE PRE-SOAKING TIME: Adjust pre-soaking duration based on bean type—15-30 seconds for acidic SOE and 5-10 seconds for medium-dark roast to enhance flavor.
  • MANUAL VARIABLE PRESSURE ESPRESSO MACHINE: Achieve adjustable low pressure of 3-5BAR for optimal wetting and stable extraction, with a pressure range of 1-16BAR and a 100ml cavity capacity.
  • VARIABLE PRESSURE EXTRACTION: Enjoy low pressure pre-soaking, main extraction, and pressure reduction to avoid bitterness, enhance aroma, and achieve a balanced flavor profile with a clean finish.
  • PRE-SOAKING FOR BETTER TASTE: Even pre-soaking reduces under-extraction, improves acidity and sweetness, and enhances the overall clarity and aftertaste for a smoother experience.

Description

Product specifications:
Product name: Manual variable pressure espresso machine
Using pressure: 1bar-16bar
Cavity capacity: 100ml
Product net weight: about 7.8kg
Product size: 41*15.8*40cm

Package includes:
Hand-pressed coffee machine*1

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