Southbend's Ultimate Restaurant Range, gas, 48", (2) star/sauté front, (2) non-clog burners rear, standard grates, (1) 24" charbroiler left, standing pilot, (2) space saver ovens with battery spark ignition, (1) rack per oven, 22-1/2" flue riser with shelf, stainless steel front, sides, shelf & 6" adjustable legs, 286,000 BTU, CSA, NSF. Standard one year limited warranty (range). NOTE: 22.5" high flue riser, with heavy duty shelf, standard.